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lentil & ham soup
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Total: 3 hours, 50 minutes
Author : EatingWell Test Kitchen
Ingredients
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Instructions
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Step 1
Combine broth, water, celery, carrot, lentils, ham, onion and thyme in a 1 1/2-quart slow cooker (see Tip).
Step 2
Cover and cook on Low for 7 to 8 hours or on High for 3 1/2 to 4 hours. If no heat setting is available, cook for 5 1/2 to 6 hours.
Step 3
Before serving, stir in spinach.
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