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lentil & ham soup

5.0

(1)

www.eatingwell.com
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Total: 3 hours, 50 minutes

Ingredients

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Instructions

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Step 1

Combine broth, water, celery, carrot, lentils, ham, onion and thyme in a 1 1/2-quart slow cooker (see Tip).

Step 2

Cover and cook on Low for 7 to 8 hours or on High for 3 1/2 to 4 hours. If no heat setting is available, cook for 5 1/2 to 6 hours.

Step 3

Before serving, stir in spinach.

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