Lentil Stew
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(168)
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Total: 10 minutes
Author : Mark Bittman
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Cook coarse-chopped slab bacon in olive oil untildone; add chopped onion, carrot and celery, and cookfor a few minutes. Add lentils and any stock tocover; bring to a boil, then reduce heat and slowlysimmer until lentils are tender. Garnish: Parsley.
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