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Export 5 ingredients for grocery delivery
Step 1
1 In the pitcher of a blender, add the lettuce and pulse one or two times until slightly chopped and releasing a bit of water
Step 2
2 Add the jalapenos, garlic, lemon juice, cumin and salt and blend until smooth
Step 3
3 Taste, and add more salt if needed
Step 4
4 (If the finished chutney is too watery, transfer it to a fine mesh strainer set over a bowl and let to drain for 2 to 3 minutes
Step 5
5 )
Step 6
6 Transfer to a lidded container and use right away, or refrigerate until needed
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