Step 1

Wash and peel your limes. When peeling your citrus, leave behind as much of the white bitter pith as possible.

Step 2

Weigh Peels and enter the weight of peels into our Super Juice Calculator to calculate the recipe.

Step 3

Add all ingredients to a container and blend. Blend on high for at least 60 seconds or until all of the peels have been fully broken down and the powders have dissolved.

Step 4

Using a nut milk bag or strainer lined with a dampened cheesecloth or paper towel, strain the mixture into a second air-tight container or bottle for storage.

Step 5

Juice peeled limes as you normally would through the straining apparatus to remove excess pulp and add it to your mixture.