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linguine with gremolada

www.foodandwine.com
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Servings: 4

Cost: $4.91 /serving

Ingredients

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Instructions

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Step 1

In a small glass or stainless-steel bowl, mix together the grated lemon and orange zests, the garlic, parsley, lemon juice, salt, pepper, and olive oil.

Step 2

In a large pot of boiling, salted water, cook the linguine until just done, about 12 minutes. Drain and toss with the sauce.

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