Loaded Bacon Cheese Fries

Step 2

Heat oven to 425°F. Grease a rimmed baking sheet or large cast-iron skillet with cooking spray.

Step 3

Spread out crinkle-cut french fries in an even layer on the prepared baking sheet.

Step 4

Bake 25 to 30 minutes, until crispy and golden brown.

Step 5

Sprinkle the fries evenly with cheese. Bake for 3 to 5 minutes until the cheese is melted.

Step 6

Remove from the oven and sprinkle with the bacon.

Step 7

Drizzle with the sour cream or ranch dressing, then sprinkle with the sliced green onions.

Step 8

Serve immediately with ketchup on the side.