Loaded Baked Potato Soup

4.4

(11)

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Prep Time: 35 minutes

Cook Time: 6 hours

Total: 6 hours, 35 minutes

Servings: 10

Loaded Baked Potato Soup

Ingredients

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Instructions

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In a large skillet, saute onions in butter until tender. Stir in flour. Gradually stir in 1 cup water. Bring to a boil; cook and stir for 2 minutes or until thickened. Transfer to a 5-qt. slow cooker., Add the broth, potatoes, potato flakes, bacon, pepper, salt, basil, thyme and remaining water. Cover and cook on low for 6-8 hours or until potatoes are tender. Stir in cream; heat through. Garnish with cheese and green onions.

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