London Broil French Dip Sandwich With Au Jus
boarshead.com
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Servings: 1
Cost: $10.68 /serving
Author : Boar’s Head
Ingredients
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Instructions
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Preheat oven to 350 degrees.Cut French Baguette horizontally and place on baking sheet.In a medium saucepan, combine Water and Beef Consume over medium high heat. Stir until well mixed.Dip Boar's Head London Broil Roast Beef in broth until warm or for 3 minutes.Arrange London Broil Roast Beef on French Baguette and top with Boar's Head Cream Havarti Cheese. Bake sandwich for 3-5 minutes or until Cheese has melted.Slice in half diagonally and serve with a small bowl of extra Au Jus for dipping.