Name: Low Calorie Pumpkin Pie
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 3/4 Cup Joseph's Sugar-Free Maple Syrup ((180 ml)); 2 Tsp Pumpkin Pie Spice (Or combine: cinnamon, nutmeg, ginger.); 1 Dash Salt; 3/4 Cup Unsweetened Almond Milk ((Plain or Vanilla - Unsweetened)); 15 Oz Can Pumpkin (Plain/Unsweetened ); 1 Graham Cracker Pie Crust (800 calories (some crusts have more), 6 oz, 9"); 3 Eggs

This low calorie pumpkin pie recipe is only 150 calories per slice and it tastes likethe real thing! It literally takes about 5 minutes to make and pop in the oven.I have a secret ingredient that will also blow your mind if you are looking fora sweetener that is lower in calories and tastes amazing (not fake like so manymock sweeteners).

Low Calorie Pumpkin Pie

Cup Joseph's Sugar-Free Maple Syrup ((180 ml))

Tsp Pumpkin Pie Spice (Or combine: cinnamon, nutmeg, ginger.)

Salt

Cup Unsweetened Almond Milk ((Plain

Oz Can Pumpkin (Plain/Unsweetened)

Graham Cracker Pie Crust

Eggs

Preheat oven to 350 degrees.

Mix all ingredients with beater or whisk thoroughly.

Pour into pie crust.

Cook 45 minutes.

Low Calorie Pumpkin Pie

Prep Time: 5 minutes

Cook Time: 45 minutes

Total: 50 minutes

Servings: 8

Ingredients

Instructions

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