Step 1

Preheat the oven to 350 °F.

Step 2

Take a large pan or skillet and heat it over medium flame. Add beef, onion powder, and garlic in it and cook for 5-7 minutes until beef is browned.

Step 3

Remove the skillet and drain extra grease.

Step 4

Now take a 9x13 inches casserole pan and spread the ground beef onto the bottom. Make small pieces of bacon and stir in bacon pieces to the pan.

Step 5

In a medium-size bowl whisk heavy cream, eggs, pepper, and salt. Now add 8 oz cheddar cheese.

Step 6

Pour the egg and cream mixture over the bacon and beef and top with the remaining half (4 oz) cheddar cheese.

Step 7

Put the pan in the preheated oven and bake for 30-40 minutes or until the casserole is brown on top.