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Export 9 ingredients for grocery delivery
Step 1
Bring a large pot of water to a rapid boil
Step 2
Add in broccoli and cook for 3 minutes
Step 3
Remove from heat and drain
Step 4
Set broccoli aside
Step 5
(This step can be made ahead of time.)In a medium sized bowl, microwave cream cheese, mayo and heavy cream along with curry powder, salt and bouillon for 1 minute at a time for up to 3 minutes
Step 6
Whisk until smooth.In a 9X13 pan or 3 qt oven proof skillet mix together chicken with sauce and broccoli
Step 7
Top with cheddar cheese
Step 8
Bake at 375°F on center rack for 25 minutes
Step 9
Serve warm over rice! Freezing instructions
Step 10
Combine all ingredients in a foil oven pan
Step 11
Cover with plastic wrap and then with foil
Step 12
Freeze for up to 4 months
Step 13
When ready to bake defrost in fridge or on counter and bake at 375°F for 35-40 minutes, or until cheese is bubbling
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