Step 1

Preheat oven to 300 degrees.

Step 2

Put coconut in milk to soak while mixing up other ingredients.

Step 3

In a bowl, combine sweetener, eggs, vanilla, and butter.

Step 4

Add coconut and milk mixture to other ingredients then beat on medium until combined.

Step 5

Pour into greased 9" pie pan.

Step 6

Bake at 300 degrees for about an hour or until slightly browned on top.