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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees F.
Step 2
Add the beef to a skillet along with the fennel, Italian seasonings and paprika. Cook until browned.
Step 3
In the meantime place the cauliflower in the microwave and cook for 5 minutes.
Step 4
Once brown, add in cauliflower mix and then spoon into a baking dish. Note* I used a leaner ground beef. If you use a fattier ground beef and have a lot of grease, please drain it before adding the cauliflower.
Step 5
To make the cheese sauce, in the skillet add the cream cheese, cream and Parmesan cheese. Whisk until the cheeses are melted then take it off the stove and let cool a bit.
Step 6
Add in the beaten egg to the cooled cheese sauce, whisk and then pour over meat and cauliflower mixture.
Step 7
Spoon the red sauce onto the casserole and then top with mozzarella cheese.
Step 8
Bake 30 minutes until brown and bubbly.
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