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low carb/low sodium taco salad
4.0
(1)
Recipe Saved
Recipe Saved
Servings: 6
Cost: $3.64 /serving
Author : Jenna
Ingredients
Remove All · Remove Spices · Remove Staples
Export 10 ingredients for grocery delivery
Instructions
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Step 1
Brown the ground beef and drain any leftover fat. Add in the seasoning spice packet and 3/4 cup of water. Let simmer until the beef has thickened up.
Step 2
While the beef is getting brown, chop the salad, tomatoes, and scallions and prep all the rest of the ingredients.
Step 3
Top the salad with cheese and dressing. Beans and Corn are optional and not figured in nutrition info.
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