Step 1

Preheat the oven to 425F.

Step 2

Peel the turnips and cut it into matchsticks.

Step 3

Add 2 tbs of the oil, onion powder and paprika to a bag or bowl, then add the turnip. Turn to coat in the mixture.

Step 4

Add the remaining oil to a baking pan and place in the oven for 5 minutes.

Step 5

Carefully add the turnip to the hot oil, then season with salt and pepper.

Step 6

Roast for 25 minutes or until starting to get crispy.

Step 7

To garnish, sprinkle some fresh herbs like thyme or parsley over the top.