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low fodmap homemade cajun seasoning (paleo, whole30)

www.goodnomshoney.com
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Prep Time: 5 minutes

Total: 5 minutes

Servings: 12

Cost: $2.18 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

{Optional but Highly-Recommended Step} Add dried chives, whole black peppercorns, and red pepper flakes to an electric spice grinder and grind 30-45 seconds until evenly ground into powder. Pour ground herbs into a small bowl.

Step 2

Add all the listed herbs and spices to small bowl and whisk to combine. Add to your favorite Cajun and Creole dishes, like my low FODMAP Instant Pot Jambalaya. Store in an air-tight container. Makes about 1/2 cup.

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