Step 1

Spread butter evenly onto both sides of each piece of low FODMAP bread.

Step 2

To one slice of bread, add the tomato slices, spinach, olives, mozzarella, and feta. Finish with the second slice of bread.

Step 3

Preheat sandwich press (or skillet over medium heat). Once hot, grill the sandwich (or cook in the skillet, flipping after 2-3 minutes per side) until bread is golden brown and cheese is melted.

Step 4

Serve warm.