5.0
(1)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Set a large pot or pan over medium-low heat
Step 2
Add the infused olive oil and once shimmering add the scallion tips
Step 3
Saute for a couple of minutes and then add in the bell pepper
Step 4
Once the pepper is ‘crisp tender’, add your lean ground beef or other protein choice, and cook until browned through
Step 5
Drain grease from the meat (discard grease) and transfer to your slow cooker
Step 6
To the slow cooker, add the tomato paste, brown sugar, mustard, vinegar, Worcestershire sauce, broth, black pepper and salt to taste and stir
Step 7
Cover and cook on low for 2-3 hours, stirring occasionally
Step 8
Taste and adjust any seasonings (salt, pepper, sugar) prior to serving
Step 9
For best flavor, butter both sides of the buns and toast on a hot griddle or in a large skillet over medium high heat
Your folders
rachelpaulsfood.com
1 hours, 30 minutes
Your folders
rachelpaulsfood.com
5.0
(8)
12 minutes
Your folders
rachelpaulsfood.com
8 hours
Your folders
rachelpaulsfood.com
5.0
(6)
4 hours
Your folders
rachelpaulsfood.com
4.0
(5)
15 minutes
Your folders
rachelpaulsfood.com
5.0
(2)
Your folders
rachelpaulsfood.com
15 minutes
Your folders
rachelpaulsfood.com
50 minutes
Your folders
realfoodwholelife.com
5.0
(13)
Your folders
glutenfreecuppatea.co.uk
4.7
(213)
22 minutes
Your folders
southernliving.com
5.0
(1)
Your folders
dinneratthezoo.com
5.0
(39)
180 minutes
Your folders
dinneratthezoo.com
Your folders
centercutcook.com
5.0
(1)
300 minutes
Your folders
centercutcook.com
Your folders
centercutcook.com
Your folders
slowcookergourmet.net
4.3
(4)
180 minutes
Your folders
myrecipes.com
4.5
(38)
Your folders
iwashyoudry.com
5.0
(1)
180 minutes