Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees.
Step 2
Dice the potatoes into even-sized pieces and boil in a pot of water until fork-tender, about 25 to 30 minutes.
Step 3
Drain and return to the pan over low heat. Mash potatoes for about 5 minutes.
Step 4
Add the butter, mascarpone, half and half, cream, pepper, and roasted garlic. Stir until all ingredients are equally distributed throughout and you have achieved your desired consistency.
Step 5
Spread the potatoes into a large baking dish that has been coated with nonstick spray. Dot the top with additional unsalted butter (optional). Bake until heated through, about 30 minutes.
Your folders

73 viewslowsorecipes.com
5.0
(11)
20 minutes
Your folders

180 viewshackingsalt.com
5.0
(1)
15 minutes
Your folders

218 viewscukebook.org
5.0
(2)
15 minutes
Your folders

205 viewssodiumoptional.com
5.0
(4)
25 minutes
Your folders

509 viewsgoodhousekeeping.com
Your folders

315 viewsyellowblissroad.com
5.0
(2)
25 minutes
Your folders

719 viewssimplyrecipes.com
5.0
(37)
40 minutes
Your folders

383 viewsallrecipes.com
4.3
(236)
25 minutes
Your folders

409 viewskleinworthco.com
5.0
(1)
25 minutes
Your folders

481 viewscooking.nytimes.com
4.0
(550)
Your folders
122 viewsnatashaskitchen.com
Your folders

508 viewsdelish.com
5.0
(1)
Your folders

275 viewsfoodandwine.com
5.0
(4.5k)
Your folders

221 viewsloveandlemons.com
4.9
(22)
60 minutes
Your folders

295 viewsmarthastewart.com
3.2
(668)
Your folders

168 viewsthegourmandiseschool.com
Your folders
88 viewsthegourmandiseschool.com
Your folders

152 viewsbutterwithasideofbread.com
30 minutes
Your folders

536 viewsfunwithoutfodmaps.com
20 minutes