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Export 5 ingredients for grocery delivery
Step 1
To a blender or small food processor, add the egg, mustard powder, and vinegar. Blend for just a few seconds until the egg mixture is lightly beaten.
Step 2
Turn the blender on low, and slowly stream in the oil.
Step 3
Turn up the Blender to high and a thick sauce will form in about 1 minute.
Step 4
Use mayonnaise is a recipe, or transfer to an air tight container and store for up to 7 days in the fridge.