3.5
(6)
Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
Line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on at least two sides; butter the foil. Pick out and reserve 1/2 cup the colorful marshmallows from the cereal.
Step 2
Melt the butter in a large saucepan over medium-low heat. Add the standard marshmallows and stir continuously until melted, about 5 minutes. Remove from the heat and stir in the cereal until coated.
Step 3
Press the mixture into the prepared baking dish and let cool completely at room temperature, about 1 hour.
Step 4
Meanwhile, put the chocolate in a medium microwave-safe bowl. Microwave for 30 second increments, stirring after each, until melted.
Step 5
Use the foil overhang to lift out the treats from the pan. Drizzle the chocolate over the treats and sprinkle with the reserved colorful marshmallows. Let the chocolate coating harden at room temperature, about 2 hours. Cut into 18 bars.
Your folders

331 viewsshowmetheyummy.com
4.9
(105)
10 minutes
Your folders

179 viewsshugarysweets.com
4.7
(21)
5 minutes
Your folders

363 viewsdelish.com
5.0
(1)
Your folders

55 viewspreppykitchen.com
5 minutes
Your folders

291 viewsconstellationinspiration.com
4.5
(2)
Your folders

232 viewsbromabakery.com
5.0
(1)
5 minutes
Your folders

87 viewsinjamieskitchen.com
Your folders

524 viewsmyheavenlyrecipes.com
Your folders

295 viewshouseofyumm.com
Your folders

160 viewssavorthespoonful.com
5.0
(1)
10 minutes
Your folders

60 viewsdinnerin321.com
5.0
(1)
10 minutes
Your folders

195 viewsemilyfabulous.com
5.0
(13)
Your folders

273 viewsfoodnetwork.com
20 minutes
Your folders

59 viewswearenotmartha.com
5 minutes
Your folders

228 viewsluckycharms.com
Your folders

65 viewscopykat.com
5.0
(2)
Your folders

457 viewshowsweeteats.com
4.6
(18)
Your folders

236 viewsbakerbettie.com
4.8
(6)
Your folders

235 viewsfoodnetwork.com
4.8
(63)
5 minutes