Step 1

Preheat oven to 475˚F. Grease an 18”x13”x3/4" baking pan and line with parchment paper.

Step 2

Microwave water for 30-60 seconds until just warm. Do not overheat. In a large mixing bowl combine flour, milk powder, sugar, yeast and salt. Add oil to warm water and stir, then add to flour mixture and stir just until dough forms.

Step 3

Pour dough onto pan and allow to rest for 5 minutes before spreading dough to edges of pan. Make sure each corner is covered and that dough is an even thickness all around. Bake crust for 6-8 minutes.

Step 4

While crust is baking brown sausage and ground beef over medium heat, breaking up the meat into as small of bits as possible with a spatula or spoon.

Step 5

Top crust with pizza sauce and Italian seasoning and pepper. Add meat on top in an even layer. Sprinkle cheese on top of meat and return pizza to oven for 8-10 or until cheese is beginning to brown and bubble.

Step 6

Slice into roughly 5”x6” rectangles and serve immediately.