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Export 6 ingredients for grocery delivery
Step 1
Pour evaporated milk into a small metal bowl, cover and refrigerate at least 1 hour.
Step 2
Meanwhile, in a large bowl, dissolve gelatin and stevia in boiling water. Stir in lemon juice. Cover and refrigerate about 1 hour, or until syrupy.
Step 3
In a small bowl, combine crumbs and margarine; set aside 2 tablespoons for garnish. Press remaining crumbs into bottom of a 9- x 13-inch baking dish.
Step 4
Beat evaporated milk until soft peaks form. Beat gelatin until tiny bubbles form. Fold evaporated milk into gelatin, then pour over crust and sprinkle with reserved crumbs.
Step 5
Cover and refrigerate 6 hours, or until set. Cut into squares.
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