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Export 5 ingredients for grocery delivery
Step 1
Preheat the oven to 250 degrees and set aside a large sheet pan.
Step 2
Heat a large skillet over medium heat. Add a thin coating of oil and heat until just shimmering, then add a pat of butter.
Step 3
Spoon out the batter in roughly 4-inch circles until it bubbles, about 1 to 3 minutes. Don't crowd the pan.
Step 4
When the batter is bubbling, drop 1 tablespoon or so of the macaroni and cheese onto each pancake, followed by a sprinkle of cheese.
Step 5
Turn the pancakes over and cook another 1 to 2 minutes. Press down on them to cook evenly.
Step 6
Remove to the sheet pan and keep warm in the oven.
Step 7
Remove to the sheet pan and keep warm in the oven.
Step 8
Repeat with the rest of the batter. Add a little more oil and butter to the skillet as needed.
Step 9
Serve warm with maple syrup, hot sauce or both.
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