Name: Macaroni Coleslaw
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 package (7 ounces) ring macaroni or ditalini; 1 package (14 ounces) coleslaw mix; 2 medium onions, finely chopped; 2 celery ribs, finely chopped; 1 medium cucumber, finely chopped; 1 medium green pepper, finely chopped; 1 can (8 ounces) whole water chestnuts, drained and chopped; DRESSING:; 1-1/2 cups Miracle Whip Light; 1/3 cup sugar; 1/4 cup cider vinegar; 1/2 teaspoon salt; 1/4 teaspoon pepper

My friend Peggy brought this coleslaw to one of our picnics, and everyone liked it so much, we all had to have the recipe. &mdash;Sandra Matteson, Westhope, North Dakota

Macaroni Coleslaw

(14 ounces) coleslaw mix

onions,

celery ribs, finely chopped

cucumber,

green pepper, finely chopped

(8 ounces) whole water chestnuts, drained and chopped

DRESSING:

Miracle Whip Light

sugar

cider vinegar

salt

pepper

3g protein. <B><b>Diabetic Exchanges</b>: </B> 1 starch

When reading this recipe mixing pasta and coleslaw seemed a bit odd to me.  We like pasta salad and we like coleslaw, but together?  Just didn't seem right.  I stand corrected.  It is quite tasty and I will definitely be making it again.  I did swapped out mayonnaise for the Miracle Whip.  Recipe does make a large amount.

This is my go-to recipe for a great picnic salad!  I've brought it to camp-outs, backyard BBQ's, pot lucks, and I've made it for just me and my family.  It's simple and absolutely delicious!

This is one of my family's favorite salads and I make it quite often during the summer, but we do have it year-round. So easy to prepare and it does make a lot! Definitely a keeper!

Absolutely delicious!!!!! I love this recipe. This is 2 of my favorite parts of summer. Coleslaw and pasta salad. I never thought of putting them together. This was an instant favorite in my house. The only change I made was I grated fresh carrots and used fresh cabbage.

I've made this for almost all summer potlucks for a few years and everyone loves it, even people who claim to dislike Miracle Whip! It does make a huge batch, but my friends ask to take some home (when there are leftovers) and my picky husband will eat it for days.

I would make this again.  Quite a nice salad enjoyed by my family. Tasty combination of coleslaw and macaroni salad. Good dressing, used Mayo. I typically don't purchase bagged coleslaw.  I shredded cabbage and carrots.  I left out the cucumbers.

Left out cucumber and used mayo instead.  It makes alot so it was perfect for neighborhood get together.  Everyone loved.  Will make again.

I doubled recipe and my husband took it to his weekly softball game/potluck - he just came home with the (huge) bowl completely empty! I followed the recipe except used Best Foods mayo, and added celery salt instead of regular salt. Also added a bit of Coleman's Dry Mustard and celery seed - like I would have for my usual coleslaw. Anyhow, it was obviously a big hit. This might be my weekly potluck contribution from now on! I wish I did not work on game days!!

We loved this recipe!!! I am going to try it and add some Dungeness crab or shrimp and make it a dinner.

Absolutely delicious!  Perfect for a potluck.  I do think it would be great with tuna,chicken, etc.  Will definitely be making again.

I made this as directed including using Miracle Whip for a potluck. Everyone loved it. Being a Hellmann's lover, that's what I used the next time I made it.  Big mistake. It didn't taste the same so for now on it's Miracle Whip.

Is that 1&1/2 cups or just 1/2 cup of   Miracle Whip Light(1-1/2 cups Miracle Whip Light))

Wasn't a favorite.  I didn't care for the vinegary taste.  Wasn't creamy enough.  I'm sure if you are a huge coleslaw fan you would love this recipe.

Yummy!  Makes a large batch.  I do not care for Miracle Whip on sandwiches, but figured the sweet flavor would work well in a coleslaw and it does.  I used 1/2 of a small Vidalia onion rather than 2  whole onions, seeded the cucumber before dicing it, used 1/2 the suggested sugar, and thinned the dressing with a little milk.   I cut up the coleslaw mix into smaller pieces and wilted it (combined coleslaw mix with the salt, placed it in a colander and pressed the mix with a weighted plate for about an hour or so) before combining with remaining ingredients.  This is a wonderful potluck dish.  Anyone who likes coleslaw should enjoy this recipe.

Thanks for the inspiration! I changed it up a bit and used red onion, green and red bell peppers, skipped the cucumber and water chestnuts. I also cheated and used Marie’s coleslaw dressing to make this in a pinch. Lastly, I added Craisins.  This served a crowd and the combo of crunchy slaw and pasta was delicious! Next time, I’ll try the homemade dressing.

This is very good.  My husband really liked it and described it as "fresh."  I used light mayo, 1/2 of a larger red onion and no water chestnuts.  Nice make ahead salad.  The dressing was lighter than I expected (a good thing).  Maybe the light mayo?

Made this today. It's now my new favorite salad! Delicious! My family loved it! It was easy to make but let me warn you! It makes a lot! Thanks for sharing!

I was so surprised at how good this is, I made it for a church potluck.  I was not so sure about it with the peppers and cucumbers but would not change this in anyway!!

Wonderful love it, my family loved it too

SOOOOOOO GOOD!!!!! I had to go out and get the Miracle whip even though I had mayo. Made it and it was all gone in a couple of days! And its only my husband and I. I did decrease the sugar a little just because I don't like slaw that sweet but this will definitely be made over and over again!

Macaroni Coleslaw

Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 16

Cost: $1.97 /serving

Author : Taste of Home

Ingredients

Instructions

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