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macedonian cucumber soup (tarator)
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Prep Time: 35 minutes
Total: 35 minutes
Servings: 4
Author : International Cuisine
Ingredients
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Instructions
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Step 1
Wash and peel the cucumbers, dice them into small cubes.
Step 2
Put the cucumbers into a bowl and sprinkle with salt
Step 3
Add yogurt or kefir and garlic to the mixing bowl.
Step 4
Add oil and mix together.
Step 5
Put in refrigerator for about 30 minutes.
Step 6
Serve in bowl and garnish with dill and walnuts
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