Magic Cookie Bars

Name: Magic Cookie Bars
Total time: 1 h 20 min
Ingredients: 1½ cups graham cracker crumbs; 1/2 cup unsalted butter, melted; 1 (14 ounce) can sweetened condensed milk; 1 cup semi-sweet chocolate chips; 1 cup butterscotch chips; 1 cup chopped pecans; 1 cup shredded coconut, (both sweetened and unsweetened work)

www.the-girl-who-ate-everything.com

Your recipes

Total: 80

Servings: 18

Ingredients

Remove All · Remove Spices · Remove Staples

1½ cups graham cracker crumbs1/2 cup unsalted butter, melted1 (14 ounce) can sweetened condensed milk1 cup semi-sweet chocolate chips1 cup butterscotch chips1 cup chopped pecans1 cup shredded coconut, (both sweetened and unsweetened work)

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 350 degrees F and line a 9x13 baking dish with parchment paper or grease well.

Step 2

In a medium bowl combine the graham cracker crumbs and melted butter until well combined. Press crumbs into the bottom of the pan firmly in an even layer to form the graham cracker base.

Step 3

Pour the sweetened condensed milk over the crust.

Step 4

Sprinkle the chocolate and butterscotch chips on top of the graham cracker crust in an even layer. Sprinkle the nuts and coconut flakes on top.

Step 5

Press down toppings gently with a fork. Bake for 25-30 minutes or until coconut starts to turn golden brown. Cool completely and cut into small squares.