Step 1

Preheat the oven to 350F.

Step 2

Place the stick of butter in a 9x9-inch square baking dish and place it in the oven to melt for 3-4 minutes until fully melted. Remove from the oven and set aside.

Step 3

In a medium mixing bowl, whisk together the flour, baking powder, and salt. Add the sugar and whisk to combine.

Step 4

Pour in the buttermilk, vanilla extract, and lemon extract and whisk just until combined.

Step 5

Pour the batter evenly over the melted butter in the pan (do not stir).

Step 6

Spoon the lemon pie filling over the batter.

Step 7

Bake at 350F for 45-55 minutes until the edges of the cobbler are golden brown.

Step 8

Cool slightly before serving.