5.0
(1)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Put magic mushrooms into coffee grinder and grind into a fine powder.
Step 2
Melt chocolate by placing a Pyrex measuring cup, jar or bowl into a pot of water on medium heat. Stir often until chocolate is completely melted.
Step 3
Mix ground magic mushroom powder into the chocolate by stirring in a bit at a time.
Step 4
Pour mushroom chocolate mix into 22 mL molds, making 6 chocolates. Cool and enjoy.
Your folders

714 viewsnomnompaleo.com
5.0
(11)
10 minutes
Your folders

161 viewsshroomok.com
60 minutes
Your folders

303 viewsbbc.co.uk
4.4
(7)
10 minutes
Your folders

317 viewsunconventionalbaker.com
Your folders

107 viewsfarmerspick.com.au
5.0
(1)
Your folders

305 viewstaste.com.au
5.0
(1)
5 minutes
Your folders

710 viewsyummytummyaarthi.com
5.0
(1)
10 minutes
Your folders

850 viewsanitalianinmykitchen.com
4.7
(11)
15 minutes
Your folders

285 viewsallrecipes.com
4.4
(18)
5 minutes
Your folders

319 viewscharlotteslivelykitchen.com
Your folders

928 viewscannigma.com
4.5
(569)
15 minutes
Your folders

509 viewsseriouseats.com
4.0
(1)
Your folders

514 viewsmeilleurduchef.com
4.6
(25)
Your folders

169 viewshaighschocolates.com.au
Your folders

427 viewsbiggerbolderbaking.com
4.6
(38)
20 minutes
Your folders

278 viewssuperhealthykids.com
4.4
(8)
Your folders

162 viewshaighschocolates.com.au
Your folders

99 viewshaighschocolates.com.au
Your folders

292 viewsmyrecipemagic.com