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magical color changing cocktails (galaxy cocktail)

5.0

(2)

www.theflavorbender.com
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Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add the kiwifruit juice, mint leaves, kiwi fruit, lime quarter, and sugar syrup in a julep cup. Muddle until the mint leaves are crushed.

Step 2

Add creme de menthe and crushed ice to fill the glass. Pour the lime juice over the ice, followed by the butterfly pea infused vodka.

Step 3

Top with crushed color changing magic ice and serve. Let your guests stir the drink to see the color change.

Step 4

Mix the lemon juice and water together. Pour into an ice tray and freeze overnight. Crush the ice in a blender and store in the freezer until needed.

Step 5

Rub the lime around the edge of the glass and salt the rim.

Step 6

Half fill the glass with crushed lemon ice.

Step 7

Pour the lemon lime juice, simple syrup and triple sec. Stir to mix.

Step 8

Using the back of a spoon, layer the butterfly pea infused tequila. Top with color changing magic ice. Serve with a slice of lemon and lime.

Step 9

Place the frozen raspberries in the glass. Top with a little crushed ice.

Step 10

Pour the lemon juice, simple syrup, vermouth and stir to combine.

Step 11

Pour the butterfly pea infused gin, carefully, using the back of a spoon to create a layer. Serve.

Step 12

Pour the tonic water into ice cube trays and freeze over night. Crush the ice in a blender and store in the freezer until needed.

Step 13

Cut the piece of ginger into slices. Place the ginger slices in a small processor with a ¼ cup of water, and ½ cup of agave syrup. Blend until the ginger is completely blended with the liquid.

Step 14

Transfer the ginger-agave mix into a small saucepan and heat over medium heat and bring it to a boil. Simmer for a few minutes and let the syrup infuse with the ginger for about 30 minutes. Strain (using a nut milk bag), and store in a sealable bottle and store in the fridge until needed.

Step 15

Fill a Moscow mule glass tumbler or highball glass with the crushed tonic water.

Step 16

Pour the ginger syrup and lime juice over the ice.

Step 17

Next, pour the butterfly pea infused vodka, And top with tonic water or club soda.

Step 18

This drink will glow under black light - the effect is more impressive when there are pieces of tonic ice in the drink.

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