Step 1

Preheat your oven to the lowest temperature setting. Ensure that the temperature is set below 200°F.

Step 2

In a baking bowl, add the sugar and Magical Tincture, and mix thoroughly with a spoon. The mixture will look grainy.

Step 3

Spread the mixture evenly in a baking pan, and smooth it with a spoon.

Step 4

Bake the mixture in the middle of the oven, removing it from the oven and stirring every 15-20 minutes, until it eventually achieves a dry consistency (at least 1 hour).

Step 5

Remove from the oven and allow it to cool completely. Make sure that your Magical Sugar is completely dry before placing in an airtight container for storage in a cool, dry place.