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Export 11 ingredients for grocery delivery
Step 2
Air Fry the Hash Brown Potatoes
Step 3
Preheat air fryer to 400°F.
Step 4
Toss cubed hash browns in 1-2 tsp oil with a pinch of salt and pepper.
Step 5
Air fry for 15-18 minutes, shaking halfway through, until golden and crispy. Set aside to cool.
Step 8
Cook the Bacon and Sausage
Step 9
Chop bacon into bite-size pieces. Cook in a large skillet over medium heat until crispy, about 8-10 minutes. Transfer to paper towels to drain.
Step 10
In the same skillet, cook the sausage, crumbling it as it browns, until fully cooked through (6-8 minutes). Drain off excess grease.
Step 13
Sauté the Vegetables
Step 14
In the same pan, sauté diced red pepper, orange pepper, and onion for 5-6 minutes until soft and lightly caramelized. Season with a little salt and pepper.
Step 17
Scramble the Eggs
Step 18
In the same pan you used for the vegetables, add in the eggs and scramble them until they are cooked. (be careful not to overcook the eggs)
Step 22
Combine the Filling
Step 23
In a large mixing bowl, combine the cooled scambled eggs, air-fried hash browns, cooked bacon, sausage, sautéed vegetables, and hot sauce. Stir to mix well. Let it cool slightly.
Step 24
Taste and adjust seasoning if needed.
Step 27
Assemble the Burritos
Step 28
Lay out one tortilla at a time. Add about 3/4 cup of the filling to the center of each tortilla. Sprinkle with 2-3 tablespoons of shredded cheese.
Step 29
Optional: add a bit of fresh chopped cilantro.
Step 30
Fold in the sides, then roll tightly from the bottom into a burrito.
Step 33
Wrap and Freeze
Step 34
Wrap each burrito tightly in a double layer of heavy-duty aluminum foil, folding ends to seal.
Step 35
Label each burrito with contents and the date.
Step 36
Lay wrapped burritos flat in a single layer on a baking sheet and freeze for 1–2 hours. Then transfer to a freezer-safe container or gallon-size freezer bag. Burritos will keep for up to 3 months.
Step 38
Reheating Instructions:
Step 39
Over a Campfire:
Step 40
Place foil-wrapped burrito over a grate or nestle in hot coals.
Step 41
Heat for 15-20 minutes, turning occasionally, until hot throughout.
Step 42
Let rest for 1-2 minutes before unwrapping.
Step 45
Air Fryer (At Home or RV):
Step 46
Preheat air fryer to 350°F.
Step 47
Remove foil (or leave on if using foil-safe air fryer).
Step 48
Air fry for 10-12 minutes from frozen, flipping halfway.
Step 49
For thawed burritos, cook 5-6 minutes.