Step 1

Label a 11X7 freezer container with date, name and cooking instructions.

Step 2

Spread 1/4 cup of spaghetti sauce on bottom of container.

Step 3

Layer frozen ravioli on bottom of dish.

Step 4

Add diced bell pepper top.

Step 5

Sprinkle 1 cup of cheese on top of everything.

Step 6

Spread 3/4 cup of sauce on next layer.

Step 7

Layer more frozen ravioli.

Step 8

Cover with remaining sauce and make sure all of the ravioli is covered.

Step 9

Cover with foil and label with directions.

Step 10

Put remaining mozzarella cheese in bag and save for cooking.

Step 11

To cook: Preheat oven to 425 degrees.

Step 12

Bake covered for 60 minutes.

Step 13

Uncover and sprinkle cheese on top and put back in oven for 5-10 minutes to melt cheese.

Step 14

Serve and enjoy!