Making Homemade Bone Broth in the Ninja Foodi the Easy Way

Name: Making Homemade Bone Broth in the Ninja Foodi the Easy Way
Prep time: 15 min
Cook time: 3 min
Total time: 4 min
Ingredients: Cow bones; carrots - 2 cut into large chunks with ends trimmed; celery -2 stalks cut into large chunks with ends trimmed; parsnips - 2 cut into large chunks with ends trimmed; bay leaf; apple cider vinegar - 2 Tbsp

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Prep Time: 15 minutes

Cook Time: 3 hours, 30 minutes

Total: 4 hours

Author : kandice kullmann

ninja foodi bone broth

Making Homemade Bone Broth in the Ninja Foodi the Easy Way

Ingredients

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Cow bonescarrots - 2 cut into large chunks with ends trimmedcelery -2 stalks cut into large chunks with ends trimmedparsnips - 2 cut into large chunks with ends trimmedbay leafapple cider vinegar - 2 Tbsp

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Instructions

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Step 1

Preheat oven to 400 degrees.

Step 2

Spread cow bones on baking sheet lined with parchment paper.

Step 3

Roaste bones for 15-20 minutes

Step 4

Remove bones and place in Ninja Foodi pot with cut vegetables

Step 5

Add bay leaf and apple cider vinegar

Step 6

Fill with filtered water. Do not fill higher than the max fill line.

Step 7

Select Pressure Cook option, then HI.

Step 8

Set time to 3.5 hours

Step 9

Once foodi has finished cooking carefully release the pressure slowly

Step 10

After all pressure is released, strain the liquid from the solid with a fine mesh strainer

Step 11

Refrigerate of freeze turkey bone broth.

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