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Recipe Saved
Recipe Saved
Total: 16 minutes
Servings: 2.5
Author : Maureen Callahan
Ingredients
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Instructions
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Combine onion and olive oil in a large microwave-safe bowl, stirring to coat. Add 2 1/4 cups water, polenta, stock, pepper, and salt, stirring to combine. Microwave at HIGH 8 minutes, stirring after 4 minutes. Stir in Manchego cheese.
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