Step 1

Slice the mango, habanero, and onion. Remove the seeds and pith from the habaneros for a milder heat level.

Step 2

Simmer the onion, mango, habaneros, and garlic in a pan with about 1 cup of water until the ingredients are somewhat submerged in the water, about 1-2 minutes.

Step 3

Add in the salt and sugar and stir to combine.

Step 4

Gently simmer until onions and peppers have softened, about 5-10 minutes.

Step 5

Add the simmered mixture into a blender along with the vinegar and lime juice.

Step 6

Blend till smooth and let cool.

Step 7

Season to taste with additional salt and sugar, if desired.