Step 1

In a personal blender cup, blend mango chunks until pureed. Set aside.

Step 2

Sift matcha powder into a small bowl. Add hot water and whisk for 15-20 seconds until foamy. Add the sweetener.

Step 3

Fill your glass about 1/4 full with the mango puree. Add ice. Pour in milk until almost full and finish by pouring matcha on top. Stir together before enjoying!⁣