Mango Pineapple Coconut Milk Smoothie Recipe

Name: Mango Pineapple Coconut Milk Smoothie Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: 1 can full-fat coconut milk (chilled overnight); 10 ounces frozen pineapple; 10 ounces frozen mango; 1/2 cup pineapple juice (optional)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 3

Cost: $4.15 /serving

Author : Chrystal Johnson

coconut milk mango pineapple

Mango Pineapple Coconut Milk Smoothie Recipe

Ingredients

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1 can full-fat coconut milk (chilled overnight)10 ounces frozen pineapple10 ounces frozen mango1/2 cup pineapple juice (optional)

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Instructions

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Step 1

Place the chilled coconut milk (the entire can), frozen pineapple and frozen mango in the blender. Turn the blender on high (or smoothie mode) and blend the ingredients together until they're whipped and smooth. If you need to, slowly add the pineapple juice to the blender, just until you get the consistency you want. You may need a bit more or less pineapple juice, depending on the cream to water ratio in the coconut milk you used.

Step 2

Serve your smoothie with straws on a hot day and enjoy!