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mango sago and jelly salad
www.nestlegoodnes.com
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Ingredients
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Instructions
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Step 1
Mix gulaman powder water and sugar in a pot. Stir and bring to simmer. Pour into a container. Set aside to cool. Cut into cubes.
Step 2
Mix NESTLÉ Carnation Everyday Creamer and NESTLÉ Carnation Condensda in a large bowl.
Step 3
Add mango jelly sago and diced mango . Mix well transfer into a serving container and refrigerate overnight. Serve well chilled.
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