Mango Salsa

Name: Mango Salsa
Total time: 30 min
Ingredients: 2 cups peeled and diced mangoes, (about 2 small); 3/4 cup chopped red bell pepper; 1 medium avocado, diced; 1/3 cup chopped red onions, rinsed in a sieve to remove harsh bite; 1/4 cup chopped fresh cilantro; 3 Tbsp fresh lime juice; 1 jalapeno, seeded and diced; Salt, to taste

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Total: 30

Servings: 6

Cost: $2.03 /serving

Ingredients

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2 cups peeled and diced mangoes, (about 2 small)3/4 cup chopped red bell pepper1 medium avocado, diced1/3 cup chopped red onions, rinsed in a sieve to remove harsh bite1/4 cup chopped fresh cilantro3 Tbsp fresh lime juice1 jalapeno, seeded and dicedSalt, to taste

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Instructions

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Step 1

In a medium mixing bowl toss together all ingredients.

Step 2

Season with salt to taste. Serve shortly after preparing (as the avocado will start to brown).

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