Step 1

Preheat oven to 350 degrees F.

Step 2

Beat sugar and oil in a bowl. Add eggs, mashed banana and orange zest.

Step 3

Sift together dry ingredients and fold into banana mixture alternately with orange juice.

Step 4

Fold in diced mango.

Step 5

Pour batter into 1 large or two small greased loaf pans and sprinkle the tops with turbinado sugar if desired for a little extra crunch.

Step 6

Bake for 45 minutes to an hour depending upon pan size. A toothpick inserted in the center which comes out clean is the best indicator that the loaf is fully baked.