Maple Air Fryer Pears with Whipped Cottage Cheese

Name: Maple Air Fryer Pears with Whipped Cottage Cheese
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 Bosc pears; 2 tbsp butter (, softened); 1 tbsp maple syrup (, or honey); cinnamon (, to taste); ½ cup apple cider (, unfiltered apple cider for the best flavor); 1 cup 2% cottage cheese; 1 tbsp maple syrup (-or sweetener of choice. You can add a bit more to your taste preference.); ½ tsp fresh orange zest; ½ tsp vanilla

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 2

air fryer fruit

Maple Air Fryer Pears with Whipped Cottage Cheese

Ingredients

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2 Bosc pears2 tbsp butter (, softened)1 tbsp maple syrup (, or honey)cinnamon (, to taste)½ cup apple cider (, unfiltered apple cider for the best flavor)1 cup 2% cottage cheese1 tbsp maple syrup (-or sweetener of choice. You can add a bit more to your taste preference.)½ tsp fresh orange zest½ tsp vanilla

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Instructions

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Step 1

Slice the pears down the middle, lengthwise, and scoop out the seeds with a small spoon.

Step 2

Place a parchment liner in the air fryer basket and place the pear halves, flesh side up, in the air fryer basket.

Step 3

Spoon the softened butter into the cored part of the pear and brush the remaining butter on top. Drizzle with maple syrup and sprinkle with cinnamon.

Step 4

Pour the cider into the bottom of the lined basket and air fry at 350 degrees F. for 18-20 minutes.

Step 5

While the pears are cooking, place the cottage cheese, 1 tbsp maple syrup, orange zest, and vanilla in a mini food processor and process until smooth.

Step 6

To serve: sprinkle with cinnamon and top with whipped cottage cheese. Garnish with nuts and additional maple syrup or honey, if desired.