Maple and Brown Sugar Oatmeal

Name: Maple and Brown Sugar Oatmeal
Prep time: 2 min
Cook time: 15 min
Total time: 17 min
Ingredients: 1 cup rolled oats; 1 3/4 cups milk (I used almond milk, can use dairy, oat milk etc.); 1/4 cup brown sugar (packed, light or dark brown sugar is fine); 2 tablespoons maple syrup; 1/4 teaspoon vanilla extract

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Prep Time: 2 minutes

Cook Time: 15 minutes

Total: 17 minutes

Servings: 2

Author : Whitney Wright

brown sugar oatmeal

Ingredients

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1 cup rolled oats1 3/4 cups milk (I used almond milk, can use dairy, oat milk etc.)1/4 cup brown sugar (packed, light or dark brown sugar is fine)2 tablespoons maple syrup1/4 teaspoon vanilla extract

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Instructions

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Step 1

Put all ingredients in a saucepan and cook on medium low, stirring frequently, until milk has been absorbed and mixture has thickened to your liking. I cooked mine for 12-15 minutes.

Step 2

Remove from heat to Let cool and thicken up slightly.