4.0
(3)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Place chicken breasts in a slow cooker. Mix Dijon mustard, onion, lemon juice, maple syrup, olive oil, teriyaki sauce, soy sauce, garlic, and rosemary together in a bowl. Pour into the slow cooker. Ensure sauce covers the chicken.
Step 2
Cook on High until chicken is no longer pink in the center, 1 to 2 hours.
Your folders

559 viewsbudgetbytes.com
4.9
(53)
50 minutes
Your folders

86 viewssimplystacie.net
4.4
(57)
12 minutes
Your folders
21 viewsthekitchn.com
Your folders

382 viewsdelish.com
5.0
(1)
Your folders

412 viewspinkowlkitchen.com
5.0
(1)
10 minutes
Your folders

281 viewsfoodnetwork.com
5.0
(12)
10 minutes
Your folders

543 viewswellplated.com
4.9
(12)
30 minutes
Your folders

191 viewschicken.ca
40
Your folders

239 viewshalfbakedharvest.com
20 minutes
Your folders
79 viewshalfbakedharvest.com
Your folders

224 viewslifeasastrawberry.com
5.0
(2)
Your folders

263 viewscrockpotladies.com
3.7
(133)
4 hours
Your folders

421 viewsgreenhealthycooking.com
25 minutes
Your folders

95 viewsskinnytaste.com
4.8
(55)
Your folders

490 viewsclosetcooking.com
10 minutes
Your folders

357 viewscrazyvegankitchen.com
5.0
(2)
45 minutes
Your folders
338 viewsclosetcooking.com
25
Your folders

83 viewsforkandroots.com
Your folders

65 viewsmunchmealsbyjanet.com
5.0
(1)
40 minutes