This smooth maple glaze is infused with sweet maple syrup and is the perfect way to make your desserts next level delicious. Use on donuts, cookies, cake, cinnamon rolls and more!

Maple Glaze

unsalted butter

maple syrup

vanilla extract

sugar (, plus more if needed)

salt

Vanilla extract is a solution containing the flavor compound vanillin as the primary ingredient. Pure vanilla extract is made by macerating and percolating vanilla pods in a solution of ethyl alcohol and water. In the United States, in order for a vanilla extract to be called pure, the U.S. Food and Drug Administration requires that...

vanilla bean extract

Melt

In a small saucepan, melt the butter over medium heat. Whisk in the maple syrup until melted. Remove from the heat. Whisk in the vanilla, powdered sugar, and salt until smooth.

Glaze

Dip donuts into the glaze or drizzle on top of your favorite cakes.

https://content.jwplatform.com/videos/Ii9xClMA.mp4

This smooth maple glaze is infused with sweet maple syrup and is the perfect way to make your desserts next-level delicious. Use on donuts, cookies, cake, cinnamon rolls, and more!

maple glaze

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 12

Ingredients

Instructions

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