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maple pecan donut bread pudding for two

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Prep Time: 15 minutes

Cook Time: 25 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

preheat the oven to 350°

Step 2

lightly grease a loaf pan

Step 3

tear the donuts into bite-size pieces

Step 4

mix the egg, milk, vanilla, cinnamon, and nutmeg if using, don't beat it senseless just make sure the egg is well mixed with the milk

Step 5

place half the donut pieces in the loaf pan, top with half the pecans

Step 6

repeat the layers

Step 7

pour the egg mixture over the donuts and pecan, press any loose pieces down into the eggs

Step 8

let the pan rest for 20 minutes

Step 9

bake at 350° for 25 to 30 minutes or until the top is brown, and the egg mixture is baked through

Step 10

serve warm

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