Maple-roasted buttercup squash
4.7
(6)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 5 minutes
Cook Time: 40 minutes
Total: 45 minutes
Servings: 2
Cost: $9.19 /serving
Author : Caroline's Cooking
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Pre-heat the oven to 375-400F/190-200C (can vary temp to suit whatever else you are cooking).
Step 2
Dice the squash into larg bite-size chunks and place in an oven dish.
Step 3
Drizzle over the oil and maple syrup and toss the squash so it is covered in both.
Step 4
Roast for approx 40min until soft and starting to caramelize.