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maple walnut energy balls

9.3

(3)

walnuts.org
Your Recipes

Prep Time: 20 minutes

Total: 20 minutes

Ingredients

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Instructions

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Step 1

Add 2 cups walnuts, oats, dates, maple syrup, vanilla and salt to a food processor. Blend until smooth and the dough forms together into cohesive balls, about 1 to 2 minutes.

Step 2

Finely dice the remaining 1/4 cup walnuts and add to a plate.

Step 3

Form the dough into 16 balls and roll each ball in the diced walnuts to coat. Store the energy balls in an airtight container in the fridge for a week, or in the freezer for up to three months.