Marcella Hazan's Tomato Sauce with Butter and Onion

Name: Marcella Hazan's Tomato Sauce with Butter and Onion
Ingredients: 2 cups canned imported Italian tomatoes (whole with their juices); 5 Tbsp. butter; 1 medium sweet onion, peeled and cut in half; salt, to taste

ciaochowbambina.com

Your recipes

Author : Ciao Chow Bambina

Marcella Hazan's Tomato Sauce with Butter and Onion

Ingredients

Remove All · Remove Spices · Remove Staples

2 cups canned imported Italian tomatoes (whole with their juices)5 Tbsp. butter1 medium sweet onion, peeled and cut in halfsalt, to taste

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a medium saucepan, combine the tomatoes and juices, butter, onion and a pinch or two of salt.

Step 2

Place over medium heat and bring to a simmer.

Step 3

Cook, uncovered, at a steady simmer for 45 minutes.

Step 4

Stir occasionally, mashing any large pieces of tomato with the back of a wooden spoon.

Step 5

Remove onion before serving.

Top similar recipes

Curated for you