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margaritas on the rocks

4.8

(323)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 8

Cost: $2.70 /serving

Ingredients

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Instructions

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Step 1

Salt the rims of 8 glasses. To do so, pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt. Fill the glasses with ice.

Step 2

In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Blend until smooth. Pour into glasses, squeeze a quarter lime into each glass, and serve.